tag:blogger.com,1999:blog-21694585.post4298300006314202127..comments2023-06-28T07:53:05.853-07:00Comments on xoushii's Gastronomic Adventures: Chapche (Korean Stir Fry Noodles)Anonymoushttp://www.blogger.com/profile/01637337337596022205noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-21694585.post-52512600282368614292010-08-27T20:58:14.390-07:002010-08-27T20:58:14.390-07:00Not that hot really. I love gochujang because it h...Not that hot really. I love gochujang because it has this unique taste and it has some health benefits as well. :DAnonymoushttps://www.blogger.com/profile/01637337337596022205noreply@blogger.comtag:blogger.com,1999:blog-21694585.post-87171522768915601032010-08-26T18:17:12.502-07:002010-08-26T18:17:12.502-07:00the red pepper sauce must be very hot. Korean food...the red pepper sauce must be very hot. Korean food are mostly hot..., that's reminds me of the Kimchi I bought last week which is still in my fridge, nearly forgotten about it :DAgnes CF Leehttps://www.blogger.com/profile/11580025672667853866noreply@blogger.com